The Covid-19 induced lock down has taught many of us to rustle up dishes with limited ingredients at hand. With kids at home all the time now, it has become a ritual for us mothers to cook something different every day because they feel hungry most of the time. Before ensuing of the lock down phase, the kids had to be reminded that they needed to feel hungry and eat something. But the tables have completely turned at present with them demanding some eatables every passing hour.
To deal with the demands of kids, below are recipes of some very common sweets that we can make with minimal ingredients that are easily available at home.